Easy Veg Soup Recipes Indian

When it comes to comfort food, easy veg soup recipes in Indian style offer the perfect blend of flavors and nutrition. These soups are not only wholesome but also incredibly easy to prepare, making them an ideal choice for quick meals. Whether you are a novice cook or an experienced chef, these recipes will add a touch of Indian culinary magic to your table.

Classic Tomato Basil Soup

Ingredients:

• 4 large tomatoes, chopped
• 1 medium onion, chopped
• 4-5 cloves garlic, minced
• 1 cup fresh basil leaves
• 2 cups vegetable broth
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

Heat olive oil in a large pot over medium heat. Add onions and garlic, and sauté until golden brown

Add chopped tomatoes and cook until they soften.

Pour in vegetable broth and bring the mixture to a boil. Reduce the heat and let it simmer for 15-20 minutes.

Add fresh basil leaves and blend the soup using an immersion blender until smooth.

Season with salt and pepper to taste.

Serve hot, garnished with fresh basil leaves.

Spiced Carrot and Ginger Soup

Ingredients:

4 large carrots, peeled and chopped

1 medium potato, peeled and chopped

1-inch piece of ginger, grated

1 onion, chopped

2 cups vegetable broth

1 teaspoon cumin seeds

1 tablespoon olive oil

Salt and pepper to taste

Instructions:

Heat olive oil in a pot and add cumin seeds. Once they splutter, add onions and sauté until golden brown.

Add chopped carrots, potatoes, and grated ginger. Cook for a few minutes.

Pour in vegetable broth and bring to a boil. Reduce the heat and simmer for 20 minutes or until the vegetables are tender

Blend the soup until smooth using an immersion blender.

Season with salt and pepper.

Serve hot, garnished with a dollop of yogurt or cream.

Mulligatawny Soup

Ingredients:

• 1 cup red lentils
• 1 large onion, chopped
• 2 cloves garlic, minced
• 1 carrot, chopped
• 1 apple, peeled and chopped
• 1 tablespoon curry powder
• 1 teaspoon turmeric
• 4 cups vegetable broth
• 1 can of coconut milk
• 1 tablespoon oil
• Salt and pepper to taste

Instructions:

Conclusion

These easy veg soup recipes in Indian style are perfect for those looking to enjoy a delicious and nutritious meal without spending hours in the kitchen. Whether you prefer the tangy flavor of tomato basil, the warming spices of carrot and ginger, or the rich and creamy mulligatawny, there’s a recipe here to suit every palate. Try these recipes from Khazana Recipe and bring the taste of India into your home.

By integrating these delightful soups into your meal planning, you’ll discover that healthy eating can be both enjoyable and hassle-free. Remember, the key to a great soup lies in using fresh ingredients and the right blend of spices. Enjoy these recipes and happy cooking!